Gyoza veggie

Our vegetable gyozas are a feast for the senses. Filled with a harmonious mix of fresh vegetables and seasoned with carefully selected spices, each piece is a culinary art that captivates from the first moment. The thin dough, expertly folded and sealed, guarantees a perfect texture and an explosion of flavor in every bite.

Discover the perfect balance between healthy and delicious!

GYOZA: Japanese vegetable ravioli.

Ingredients: Carrot (25%), cabbage (25%), leek (24%), mushrooms (24%), garlic (2%), gluten-free soy, wheat flour, water and salt.

Allergens: Contains gluten and derived products. May contain traces of crustaceans, soy, sesame, milk, celery, egg, fish and shellfish